Ground beef pasta bake
If you’re looking to impress your guests with a delicious Italian dish, you should definitely try our ground beef pasta bake prepared with American Garden’s authentic pasta sauce!
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55m
5 
HARD
Ingredients
500 g big pasta shells, boiled
2 tbsp olive oil
1 tbsp garlic, minced
450 g ground beef
600 g American Garden pasta sauce
Salt-to-taste
Black pepper-to-taste
_To garnish:
1 cup mozzarella cheese, shredded
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Preparation
Heat oil in a saucepan over medium heat. Sauté garlic for 2-3 minutes. Add ground beef and cook for 10 minutes.
Pour American Garden pasta sauce and season with salt and black pepper. Simmer over low heat for 15 minutes.
Pour half the mixture in a baking pan.
Fill the pasta shells with the remaining mixture and place them in the baking sheet.
Sprinkle with mozzarella cheese and bake for 15 minutes in pre-heated oven over medium heat.
